Prohydrojasmon, a new plant growth regulator which can improve color and taste on fruits
Prohydrojasmon is a new effective and safety Plant Growth Regulator, it can be used on fruits, like grapes, apples, tomotoes, jujube etc. to advance maturity, make color improvement, increase sugar content.
Benefits:
1)Most safe PGR, will not harm to grape powder, not cause soft fruit, long time storage post harvest.
2)Use friendly, it is suitable for foliar spray, not fruit spray or fruit soaking.
3)Make color improvement
4)Increase sugar content
5)Improve taste
6)Advance maturity
Recommend Dosage:
Grapes:
Dillute 1L into 500kg water, foliar spray on whole grape tree during color change period(2~4 weeks pre-harvest).
Second foliar spray 7 days later.
Apples:
Dillute 1L into 500kg water, foliar spray fruit during color change period (2~4 weeks pre-harvest)
Use together with brassinolide will reach better results.
Why choose Prohydrojasmon?
Field Trial
By combined spraying of gibberellin (GA) and prohydrojasmon (PDJ), the occurrence of peel puffing can be almost reduced by half. The optimum concentrations of GA and PDJ in the spray are 3.3 and 25 ppm.
Field Trial of Prohydrojasmon (PDJ) on pineapple, it is suggested to mix PDJ with Potassium fertilizer or amino acids, the result will be better.
Customer in Peru who completed trial of Prohydrojasmon (PDJ) on his grape farms, sent us the feedback. He said the color improvement is fantastic.
One company in Mexico already carried out trial on grapes and got good results, the technican said PDJ is the future.
anything interest, please contact
Email:anne@cyclebioscience.com
Whatsapp:+86 15050351426
SKYPE:+86 15050351426
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